We deeply understand the unique challenges of your industry. Whether it's improving customer satisfaction, complying with strict hygiene regulations, or optimizing operating costs, we can provide you with tailored solutions.
The hospitality industry faces three core challenges: labour shortages, rising operational costs, and increasing ESG compliance demands. Champion Group delivers integrated solutions across equipment, technical support, and environmental certification—helping clients optimise daily operations and long-term planning to achieve efficient, stable, and ESG-aligned performance.
Hotels often struggle with staff retention, especially in high-intensity areas like warewashing. Traditional cleaning processes are labour-intensive and injury-prone, worsening recruitment challenges and impacting operational stability.
In addition, understaffed and inefficient cleaning procedures often lead to pipe blockages and unpleasant odours in dishwashing areas—affecting staff conditions and potentially impacting guest experience.
Champion Group's proprietary smart dishwashers and utensil washers, paired with smart cleaning modes and dedicated detergents, automate the entire cleaning process to significantly reduce labour dependency and ensuring consistent hygiene standards regardless of staffing level. This not only improves working conditions but also enhaces staff retention, laying the foundation for a sustainable back-of-house operation.
Powered by our PRO-DIGEST enzymatic degreasing formula, the additive effectively breaks down grease, eliminates odour at its source, and protects drainage infrastructure from blockages. Such holistic approach improves dishwashing area hygiene, reduces maintenance costs and unexpected breakdowns, and ultimately boosts operational efficiency and guest satisfaction.
When dishwashing equipment and cleaning agents come from separate suppliers, it increases procurement and maintenance complexity. Mismatched performance, unclear responsibilities, and poor compatibility add risk and burden to daily operations
Champion Group offers a one-stop solution for cleaning equipment and support services. Our in-house service team provides scheduled maintenance and rapid technical assistance, backed by stable inventory of parts and cleaning accessories—minimising downtime and ensuring smooth operations.
With dual manufacturing facilities, we independently produce both dishwashers and cleaning agents. A unified technical team oversees supply and quality assurance, ensuring formula consistency and performance reliability to meet the high standards of hotel and premium accommodation operations.
The hospitality industry faces strict ESG requirements, including reducing energy and water consumption and carbon footprints. Traditional equipment often consumes excessive resources, failing to meet environmental standards and driving up operational costs.
Champion Group's dishwashers feature second-generation heat recovery technology, reclaiming residual heat from the cleaning process to deliver up to 70% energy savings. Our upgraded smart models also support real-time monitoring of energy and detergent usage—optimising resource efficiency and enabling truly sustainable hotel and premium accommodation operations.
Reach out our industry solution experts for tailored advice.
